What am I eating? Chinese edition – Part 2

The eventfulness of my food journeys are measured by how well I fit into my jeans. This was so eventful that I don’t even want to think about going near my jeans. Here are some more interesting foods that I ate: Eggs under the pear tree! This is how we got breakfast every morning. Long …

What am I eating? Chinese edition

What am I eating? Kao Fu (middle of the plate) –  looks like tofu but is actually made of a type of grain. It has the sponginess of a wet crouton, but holds up like an aged tofu or wheat gluten, so it soaked up all of the delicious sauce that it was cooked in. …

Pregame

So here I am in sunny California… absolutely starving, and my dear family left the food in the trunk during our ride home. They might as well have because the only readily edible food was this: “Dim sum” from Ranch 99. It was DISGUSTING. The fa gao (bottom left) was all right, but everything with …

Deep Blue Kinki Chicken Wings

At the JetBlue Terminal at JFK, Deep Blue is pretty prominent with slick modern designs and wavy blue neon lights. I was going to have the sushi here until I checked the Yelp reviews, which I usually agree with for NYC. However, someone I know who introduced me to my current favorite chicken wings in …

Food’s on my mind

Food’s on my mind, and it should be on yours too. We have to think about it a few times a day and spend a good portion of our lives consuming it. I’d like those hours to be enjoyable.